January 26 Food as Medicine – Anti-inflammatory Cooking Class!

Learn-Connect-Explore-Taste- in this creative “Food as Medicine” cooking Class with Tish Hilyer, NAMA certified Ayurvedic Health Counselor, LMBT, RYT and Carol Shimberg, MS, RDN, Registered Dietitian and Licensed Nutritionist . Includes simple anti-inflammatory recipes using whole foods, herbs and spices. $20 owners , $25 non-owners, FOODMED code

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