The Menu

Heaven

Bacon Wrapped Brisket paired with Hog Heaven

Beef brisketwrapped in apple cured bacon and topped with an apricot glaze

Mini Gyros paired with The Reverend

Seared lamb, red onion, tomato, feta cheese, and tzatziki sauce wrapped in grilled pita bread

Tenderloin Stuffed Mushrooms paired with Salvation

Vinaigrette marinated portabella mushroom stuffed with mushroom duxelle and chopped beef tenderloin

 

Hell

Devils On Horseback paired with Mephistopheles 2011 

Oysters stuffed with creamy Stilton cheese, wrapped in molasses-cured bacon served atop seared cabbage and raisin salad

Juniper dusted Duck Breast paired with Samael 2011

 Tender Duck Breast Over Sweet Potato Puree with an Apple-Glaze Drizzel

Pineapple Upside Down Cake paired with The Beast 2012

Yellow sponge  cake  baked  with glazed pineapple at  the  bottom  served  with a  cherry on top!