First Place OPTIONS
This year’s Fundraising Dinner & Auction will be our biggest yet as we celebrate our 20th Anniversary!
We’ve got lots planned for a great night out in support of First Place OPTIONS.
Our ticket prices have steadily remained the low price of $50/per person. This includes live entertainment, hors oeuvres on arrival, a three course meal, a great evening out and more!
2012 Dinner Menu
Starter:
Autumn Salad With maple-Cider Vinaigrette
A Fresh Autumn Salad with Spinach, Thin Slices of Bartlett Pear, a Chiffonade of Red Onion, and Crumbled Blue Cheese Tossed with a Maple Cider-Vinaigrette.
Entrée:
Roast Chicken and Steamed Filet of Salmon
A Roasted Breast of Chicken Served and a Steamed Filet of Salmon Served with a Smooth Lemon Tarragon Sauce Accompanied with Garlic Mashed Potatoes & Baby Stemmed Carrots, Roasted Red Pepper and Broccoli
OR
Vegetarian Option – Two Cheese and Seven Vegetable Ragout Strudel
Two Cheese and Seven Vegetable Ragout Strudel served on a Pool of Caraway Seed Cream Sauce Accompanied with P.E.I. Herb Roasted Parisienne Potatoes and French Cut Green and Yellow Beans
Served with Fresh Rolls & Butter Balls
Dessert:
Silk Chocolate Truffle Cake
A Slice of Decadent Silk Chocolate Truffle Cake with a Chocolate Dipped Strawberry, served with your choice of Tea or Coffee.