CE Meeting: Wednesday, October 13, 2021
Wednesday, October 13, 2021
Registration: 6:00 PM
Meeting, Program & Dinner: 6:45pm to 8:45pm
Hacienda del Sol Guest Ranch Resort
5501 N. Hacienda del Sol Rd., Tucson
$65 Members
$85 Nonmembers
Add $10 for late registrants & walk-ins
Add $20 to bill upon request or if unpaid after 30 days
PayPal via the registration system, the link on our website or through your PayPal account
Or by
Check or Cash by Mail or at the Door
The CE fee is due for no shows and cancellations made after the reservation deadline, including nonmembers and guests.
Meal choices and timely service are not guaranteed for late registrants, late arrivals or walk-ins.
Program, speakers & meals are subject to change
Payment does not constitute a registration, always register to avoid late or walk-in fees
Dietary restrictions can be accommodated for advance registrants upon request. Include a note to PDSC when you register.
Substitutes are welcome! Send your own or contact the club office to be a substitute or to request a substitute.
If you cannot attend, please call the club office so we can make room for another member.
Please note:
PDSC has discontinued sending
CE notices by FAX.
The Pima Dental Study Club
presents an in-person continuing education program
Digital Denture Reality Check:
Fool-Proof Workflows for Future-Proof Practices
featuring
Andrew C. Johnson, DDS, MDS, CDT, FACP
Wednesday, October 13, 2021
Compare and contrast traditional denture products and digital advancements
Repurpose existing technologies and techniques to suit the digital age
The impact of digital clinical and laboratory practice on the traditional treatment flow
Thanks to our October CE Sponsors
Please take a moment to greet and thank our sponsors at the meeting.
Click the logos to link to their websites.
Or contact the PDSC office at pimadental@gmail.com to register.
Menu
SALAD
Arugula and Frisee Salad, Shaved Fennel, Manchego Cheese, Candied Walnuts & Honey Lemon
ENTRÉE CHOICES
Grilled Beef Tenderloin with Chef’s sides, Wild Mushroom Demi with Oysters and Crimini
or
Grilled Salmon with Chef’s sides, Chive Horseradish Beurre Blanc
or
Grilled Vegetable Enchiladas
Corn tortillas, grilled chiles, tomatoes, cheese, salsa verde, cilantro rice and beans
DESSERT
Panna Cotta: assorted flavors will be offered
CDC guidelines observed. Space is limited. Please bring your mask to wear after dinner.
When your online registration is successful, you will receive a confirmation. If you do not receive a confirmation, it did not work. Please try to register again or contact the club directly by email to register.
Sorry, but the registration system may not work with all tablets or phones.