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1) Cran-Raspberry Crepes with Vanilla Marscapone & Sliced Almonds
Paired with Serenade
2) Stuffed Local Poblano Pepper with egg and three cheese sauce
Paired with 1629
3) Shrimp and Parmesean Grits with sauteed Swiss Chard and Cherry Tomatoes
Paired with Cab Franc
4) Pumpkin Carrot Cake with Vanilla Cream Cheese Frosting
Paired with Gruet Sparkling Bellini Supreme
$70 per person + tax
20% gratuity will be added