Cork & Fork Presents
November 2017 Wine Dinner
Friday, November 10th at 6pm
On Our Lovely Patio ( weather permitting )
Please join us for our monthly Wine Dinner
This month we are delighted to have our friend and Sommelier Katie Finn back for the upcoming season!
Chef Andie & Katie have a long history of wining and dining and are looking forward to getting back together again for our popular Monthly events.
You'll enjoy a multicourse meal created by Andie, paired with wines handpicked by Katie. We will discuss the pairings and offer the wines for purchase. It's the most uniquely delicious and fun evening of the month!
Please make sure to make us aware of any dietary restrictions or special needs when booking your spots.
Space is extremely limited.
-Our Menu-
Guests are treated to Sparkling upon arrival
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Chef's Surprise Amuse Bouche
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Pesto Prawn Scampi
Caramelized Leek Rissoto, Roasted Tomato Consomme'
2015 Camporosso Gavi DOCG, Italy
Spiced Sous Vide Pork Tenderloin
Cauliflower Brown Butter Puree, Pomegranate Molasses, Truffled Cress
2014 Lucky Rock Wine Co. Pinot Noir, Sonoma Coast CA
Braised Lamb 'Osso Bucco'
Mediteranean Orzo Rattatoullie, Pine Nut Gremolata, Chive Oil
2016 Ultraviolet Cabernet, Napa CA
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Chef Ginny's Seasonal Dessert
$85 per person plus gratuities