Cooking with Class Presents:
Simple Seafood Suppers
Instructor : Rhonda Kite
Enjoy an efternoon of delectable seafood dishes that will suprise and delight your tastebuds! Our chef will give you expert tips and tricks for incorporating simple seafod dishes into your weeknight routine - but fancy enough for guests too.
Our Menu:
Classic Shrimp Louie
Mini Crab Cakes with Fresh Hollandaise
Lobster 'Twice Baked Potatoes'
Chipotle Butternut Soup with Seared Scallops
Creamy Mascarpone Smoked Salmon Risotto
Price: $75 per person