Instructor: Chef Rhonda Kite
Don't Panic- we've got you covered this season for every occasion with these elegant but simple recipes from our chef's treasured collection.
Our Menu
Simple 'Shortcut' Fish Tacos
Steak Arugula Salad with Avocado Salsa
Hearty Chicken Noodle Soup
Lemon Ricotta Penne Pasta
Butternut Squash Ground Turkey Chili
$75 Per Person
Please make sure to read our cancellation policy before registering. Seating is first come first served and based upon registration order. We will do our best to honor any and all seating requests whenever possible. Please provide any information regarding dieatry restrition or allergies in the next step. We will do our best to accomodate your requests. Menus & Subject matter are subject to change. For more information about our policies and Frequently asked questions, click here.