Harvest Cooking Class 

Pitney Meadows’ weekly harvest offers an assortment of seasonal produce, some familiar on your plate, and others you may not have tasted! Our Harvest Cooking Classes will feature the produce from our fields with simple, delicious vegetable dishes you can recreate. The classes will take place throughout the growing season, highlighting different varieties available at those times.

Join our guest instructor, Deb Czech from the Planted Plater to create some simple recipes, build your skills, explore new tastes and enjoy seasonal, fresh produce grown for you by Pitney Meadows Community Farm. All recipes will include produce available in our donation programs, Pop-Up Markets, CSA and Farmstand, so you can create with us from home with your own Pitney Meadows produce. 

This is a free class, with a choice to join us in-person or via Zoom. Zoom link will be provided after registration and a program recording will be shared after the event.