2nd Annual

Dogfish Head Throwdown

at Abbott's Grill! 

The Time & Place:  Thursday, October 4th @ 6pm, on the Patio at Abbott's Grill.

The Challenge:  We've invited 6 celebrated local Chefs to join us for the night, and bring with them a dish they think will pair exceptionally well with the beers from Dogfish Head that will be taking over our taps for the night (each Chef will be paired with 1 beer). Then we let the attendees sample, savor and vote for their favorite pairing of the night.  

The Beers:  Punkin / Bitches Brew / Red & White / Sah'tea / Burton                            Baton / 90 Minute IPA

The Chefs:  Paul Gallo / Abbott's Grill                                                                             Brenton Wallace / Nage                                                                               Dennis Marcoux / Dogfish Head                                                                 Ryan Cunningham / Harrington Raceway                                                   Tom Deptula / Victoria's at the Boardwalk Plaza                                       Tommy Long / Nalu & Whiskey Beach

The Best Part:  You get to try ALL the beers and ALL the dishes                                created by the chefs!  (And we're giving out free                                      Dogfish Head glasses to all attendees!)

The Small Print:  Tickets are $40 per person and include all beers/tasting plates.  Additional Dogfish Head beers can be purchased at the bar after the event.  Attendees must be 21 years of age.