6:00 p.m. - 9:30 p.m.
The Mission of Fork Full of Flavor is to promote delicious forgotten regional foods and cooking methods that are in Danger of Extinction. Serving cherished food, historically linked to our past and outstanding in taste, will ensure they remain on our Plates.
Tables for the FFF dinners at the Uptowner can accommodate a maximum of 8. You can call us anytime to make a reservation. If you recieve a recorded message when calling, Please do not make a reservation but leave a name and phone number so that we can return your call ASAP. You can reserve a table at the last minute. No communal tables(sharing).
FFF Dinner service is 6:00 p.m. - 9:30 p.m.
The average cost of a FFF meal including one drink, tax and tip is $$$=$25-$45. It all depends on what you and your guest eat and drink. We will be selling wines by the glass as well as premium liquor cocktails and local beer+bud./light. A bottled wine list is also available. You do not need to pay in advance. Cash or credit cards are accepted and tip is not included on the final check.
Chef Greg Sonnier of Gabrielle Restaurant fires up the first batch of FFF Dinners