PATA Hawai'i Chapter October 29, 2013

Lana'i

Lana'i

Lana'i - pristine, natural and unspoiled.   Once the largest producer of pineapple in the world, Lana'i has re-emerged as a private island luxury destination and has captured the world's attention since the June 2012 purchase by ownership group Pulama Lana'i, LLC.  At just 13 miles wide and 18 miles long, a population of just 3,000, and just 30 miles of paved roads, Lana'i is known for its beauty, exclusivity and warmth of the community.  Join Lana'i business and community leaders at the Hawaii Prince Hotel to hear the exciting initiatives taking place on the island.  Topics will include tourism updates, air access, new activity offerings, increased employment,  enhancements at Four Seasons Resorts Lana'i, and the future of the island. 

Experience the Taste of Lana'i.  Four Seasons Resorts Lana'i Executive Chef Kevin Erving has created an exquisite three-course menu that captures the flavors and tastes of Lana'i.  From mauka to makai, Chef Erving's menu reflects Four Seasons' commitment to sustainability and seasonality.  His farm-to-table approach features products sourced from local farmers, guaranteeing the finest and freshest cuisine for guests.

10:00am - 10:30am – Registration

10:30am-11:10am - Session I: Past, Present & Future of Lana'i 

Tom Roelens, General Manager, Four Seasons Resorts Lana'i

 11:15am-11:45am - Session II: 101 Things to Do on Hawai'i's Most Enticing Island                                                                                                                  

Charity Texeira, Lana'i Visitors Bureau

Craig Newton, Director of Exceptional Experiences, Four Seasons Resorts Lana'i 

 12:00pm-1:30pm - Taste of Lana'i and Session III: Lana’i's Oxygen - Air Access 

Paul Casey, Island Air 

Hadden Watt, Hawaiian Airlines' 'Ohana

 

Please register by Thursday, October 24, 2013.

Register Now! 

PATA Member - $60

Non-Member -  $75       

Table Sponsor (for seven people) - $400