Dr. Bob Scott presents An Integrative Approach to Gut Health
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When
Thursday, June 28, 2018 from 1:00 PM to 5:00 PM EDT
Where
Dysart’s Restaurant
1110 Broadway
Bangor, ME 04401
Driving Directions
Contact
Lewis Ruffner
New England Nutrition Services
(603) 773-2046
nenutrition@comcast.net
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