VALENTINES AT THE FARM:
A ROMANTIC
FARM-TO-TABLE DINNER
SATURDAY, FEBRUARY 11TH.
Join us for an intimate Farm-to-Table Valentines Dinner at Beach Plum Farm. Featuring our own fresh meats, poultry, herbs and vegetables, the romantic menu will be crafted by Beach Plum Farm’s Chef Todd Phillips and will be inspired by what's fresh at the farm that week.
Limited to just 15 couples.
Date:
Saturday, February 11th
6:30 pm in the Evening
$175 per couple
plus 20% service charge & tax
for a total of $224.44 per couple. BYOB.
RESERVE
Due to the limited seating and advance preparations
required for our Farm-to-Table dinners, all reservations are non refundable.
If one of our events sells out, please call Roz Johnson at 609 602-0128
to be placed on our waiting list.