Cooking with the Chamber 

10-week course, from January 22-March 26 at Galaxy Food Center in St. Marys, each Monday from 6 until about 8 p.m. Taught by Chef, Instructor and Business Owner Steven Roberts, of Catered Whims.

Cost is $35 per class and includes all materials.

Each Class is limited to just 12 students. First Come, First Serve.