Bordeaux
Wine Dinner
Saturday, April 2, 2016
Held monthly under candlelight at Michael’s Wine Cellar, Michael’s Wine Dinners are extravagant, multi-course feasts paired with fine wines from around the world. This wine dinner will be hosted by a true Bordeaux expert: our own Michael Klauber!
Join us for a five-course Bordeaux Wine Dinner at Michael's Wine Cellar featuring the following wines below
Welcome
Champagne "Brut Apanage", Pommery, FR, NV
First Course
Chateau Carbonnieux Blanc, Pessac-Leognan, FR, 2010
RP: 90pts
Domaine de Chevalier Blanc, Pessac-Leognan, FR, 2010
RP: 94pts
Second Course
Chateau Cantemerle, Haut-Medoc, FR, 2010
RP: 93pts
Chateau de Chambrun, Lalande-De-Pomerol, FR, 2010
RP: 93pts
Third Course
Chateau La Dame de Montrose, St Estephe, FR, 2009
RP: 91pts
Chateau Les Pagodes de Cos, St. Estephe, FR, 2009
RP: 94pts
Dessert
Chateau Suduiraut, Sauternes, FR, 2010 (375ml)
RP: 94-96pts
* RP stands for Robert Parker
Click the online reservations link below or call 941-366-0007, ext. 229 to register via phone.
(Phone reservations are available Monday through Friday, 9am - 5pm)
Reservations are required as seating is limited for this special event.
