If you’re intrigued by unique ways of cooking on your EGG, or how to add a different flavor to your meals … but don’t know where to start, this is the class for you! You’ll enjoy working alongside classmates as you learn a variety of ways to enhance flavor with salt blocks. $65/person
When
Tuesday, April 18, 2017 from 6:30 PM to 8:30 PM EDTContact
Big Green Egg Culinary CenterBig Green Egg, Inc.
770-934-5300
cooking.academy@biggreenegg.com