INFUSED Oils & Vinegars hosts regular cooking demonstrations and learning seminars. These 2 hour classes by Chef Michelle highlight ways to turn your ORDINARY recipes into EXTRAORDINARY foods with INFUSED products. Space is limited and registration is required. Come hungry and ready to sample the results of the class.
When
Tuesday, February 27, 2018 at 6:30 PM CST-to-
Thursday, May 31, 2018 at 8:30 PM CDT
Contact
Michelle SpanglerINFUSED Oils & Vinegars
972-789-9610
chefmichelle@infusedoilsandvinegars.com