Greek Cuisine 

Greece is known for its splendid ancient culture, its sunny islands and its Healthy Mediterranean cuisine. Being at the crossroads between east and west, Greek cuisine has been infused with the best of both worlds. It evolved through history with influences from countries in the region including Turkey, the Balkans and the Middle East. Its known for its fresh foods, vibrant seasonings, and its love of celebrations. 

CHICKEN SOUVLAKI WITH TZATZIKI SAUCE –Also called Gyros. Souvlaki means small skewer.  Chicken is marinated with yogurt-Lemon and Mediterranean Herbs, and placed on skewers and then grilled and served with Traditional Greek Cucumber Yogurt Dip on Pitta Bread.

*DOLMAS:  Stuffed Grape Leaves

*SANAKOTYROPITAKIA: Spinach Pie

AVGOLEMENO-Chicken Soup with Egg Lemon Sauce

LOUKOUMADES: Greek Donuts with Honey and Walnuts

*HANDS ON TEACHING (STUDENTS WILL MAKE THEIR OWN) 

Discount:             Attend all 5 classes for only $105.

Call 606.677.6000 to register for all 5 classes.

 These classes are also great for kids and young adults.  Please let me know if you are interested in signing up for these classes and I will send you more information.

Register Now!