110 Webster Street
North Tonawanda, NY 14120
This class teaches you how to hand make pasta dough. Attendees will understand the making, shaping, and rolling of pasta dough. Enjoy preparing Fresh Fettucine Pasta with sauce and Spaghetti alla Vecchia Bettola. Gain a Chef’s perspective while enjoying a full dining experience, including an appetizer and salad to complete the meal.