110 Webster Street
North Tonawanda, NY 14120
Two classic holiday desserts, Buche de Noel-Yule Log and Ganache Pomegranate Tart recipes are demonstrated by our Chef with a pairing. The Buche de Noel-Yule Log is paired with a Peppermint Baileys Hot Cocoa. Your second pairing for the Ganache Pomegrante Tart is with our House Pinot Noir.