Chew On This red potluck


Ivana Kadija 


Wednesday March 21, 2012 from 6:30 PM to 8:30 PM EDT

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407-D Monticello Rd, Charlottesville, VA 22902


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Calling all foodies, locavores, chefs, aspiring home cooks, parents, students... pretty much anyone that eats and wants to make our community a more nourishing place for all of it's citizens.

The idea is to roam to a different Charlottesville neighborhood each month sharing our bounty, our knowledge and ourselves. Bring what nourishes you and your family!  And, if you feel so moved, bring your favorite recipes, food info, local intitiative information and ideas for ways we can keep the momentum going.

Each potluck will focus on a food-related topic that may include a guest speaker, a movie, a book, etc. - to provide the additional "chewing on" content and a theme for the evening. Children are welcome! But, in order to make it possible for the parents to actually participate in the discussion, we are asking for a $3 donation from each family to cover the cost of a sitter. (no sitter yet for Mar 21. please forward this to anyone you think might be interested!)

This group will meet every 3rd Wednesday of the month from 6:00-8:00p


March 21 potluck is 6:30-8:30 @ EAT!

Wed, March 21 Topic:

DC Central Kitchen - an overview by Kenall Singleton, sustainability coordinator for Aramark at UVA and Ivana Kadija, AADP HHC, from their recent visit! What can we learn? What's going on in C'ville? Join the discussion!

Wanna learn more? Click on these links:


If you can't make it this time but would like to stay in the loop, join the mailing list (left, under the map).

Want to host an event in your neighborhood? Click here to select an available date.

Looking forward to chewing with you in 2012!


P.S. After January's WINA morning talk with Bruce Edmonds and Wendy Edwards, it became apparent that folks wanted a bit more guidance on what to bring. So, here it is... BRING WHAT NOURISHES YOU AND YOUR FAMILY! A casserole, a stew, some hearty bread, a tray of veggies and dip, etc. Recipes are welcome! In fact, we want to start collecting them for a "Chew on This" Recipe Book.

Register Now!
 Let us know if you can join us on March 21 by "registering" via this link!
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