Gluten-Free Bread Class 

Amazing Baker and Pastry Chef from Watermark, Sam Tucker, hosts a Gluten-Free bread baking class featuring Irish Soda Bread.  Sam was already an almost 20 year kitchen veteran when he found that his wife and son both had Celiac disease.  Since then, he has made it his mission to develop delicious gluten-free bread recipes.  Reservations are required and space is limited. The cost is $25 a person.

Register Now!