Score Power WorkShop 

Opening & Operating a Restaurant

Taught by Industry Experts: Hank Weiner with over 35 years experience starting and operating restaurants

When - February 4th - 4:45pm-6:30pm - Cal State Center, Oakland

Workshop $20 +($1 Trans, fee)

SERIOUS ABOUT OWNING AND OPERATING A RESTAURANT?

LEARN THE BASICS OF A SUCCESSFUL RESTAURANT OPENING

Anyone thinking about serving food and drink to the public, whether it’s a full-service restaurant or a small local coffee shop, needs to understand the basics of operating a successful establishment.  Taught by an experienced SCORE counselor, this workshop addresses all of the essential planning issues such as –

• Location selection criteria and marketing strategies
• Purchasing methods and tactics
• Menu planning and pricing
• Financing options, targets and ratio

Presented by experienced business experts - Hank Weiner & Joe Rivero with over 35 years experience in starting and operating restaurants.

The course will be presented by Hank Weiner.