Savory Tarts

Come join Le Pain Quotidien in the bakery for a lovely evening creating and tasting delicious savory tarts.  We will spend time in the bakery making and working with two different savory doughs and also creating your very own savory quiche and galette. 

At the end of class, we will enjoy our creations at the communal table with a glass of wine and each other’s company.  At the end of class, students will have several products to take with them to continue their baking endeavors at home.

 Classes are small and held in our delightful Bleecker Street Bakery.

Students must be 21 years of age or older to attend this class.  Exceptions & substitutions on an individual basis.  Please email for more details.

 Cost: $60.00

**If this event is full or if you are unable to attend on this date, please visit our   Class Calendar by clicking on this link: http://conta.cc/nybbcal