Harvest Dinner at The Fourth 

Join us to celebrate the bounty of the season! 

Our Harvest dinner features the best ingredients from the Union Square green market. Each course will be paired with wines selected by our own resident Master Sommelier Roger Dagorn.

This three course dinner is inclusive of tax and gratuity.

We look forward to sharing the harvest with you!

THE FOURTH'S HARVEST DINNER -

Friday October 11th - SOLD OUT

Friday October 18th - SEATS STILL AVAILIBLE

$125 per person includes the three course menu,

wine paring, tax and gratuity.

For more information please visit our website

or call us at 212-432-1324

RSVP by clicking the Registration button below,

The Fourth Restaurant will reach out to you to finalize your reservation.

Register Now for Friday Ocober 18th!