Fri, February 14, 2014
Seatings at 6:30pm or 7:00pm
$60 per person Add to Calendar
This Valentine's Day, join us for a luxurious six course tasting menu and explore the playful possibilities of aphrodisiacs as masterfully designed by our award winning chef.
Course One
"Deviled Egg", Uni and Yuzu
Dill foam, Hollandaise, Uni Creme, Yuzu Gelee
Course Two
Smoked Shrimp with Pineapple Relish
Course Three
Grilled Figs, Rose Scented Mascarpone, Prosciutto
Course Four
Local Oysters on the Half Shell
Carrot Wasabi, Lemon, Old Bay Spuma
Course Five
Roast Pork and Dashi Risotto
Course Six
Warm Chocolate Cake and Cherry Compote
*$60 per person - $20 deposit taken at time of reservation
deposit will be refunded for any cancellations made with at least 48 hours notice
* Seatings at 6:30pm or 7:00pm
* BYO wine or beer