When:

Wednesday April 23, 2014 from 10:30 AM to 11:30 AM EDT
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Where:

Pow!Science!
160 Old Tower Hill Rd
Wakefield, RI 02879


 
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Contact Us:


POW! SCIENCE
(401) 788-1024
info@powscience.com 
 

The FOOD Science Workshop at Pow!Science!
April 23rd 2014 at 10:30!

Kids 4-8 will love performing incredible experiments like the Exploding Marshmallow, Ice Cream in a Bag*, Dancing Pasta, Test Tube Magic and MORE!!

Participants use and keep the Award Winning Young Scientists Club "Food Science"  Kit. There will be many experiments left to perform in the kit after our Workshop!

$25.00 Registration Fee includes the Kit and a full 1.25 hours of Hands-ON Instruction as well as all materials needed!Space is limited to insure quality of instruction:

Call (401) 788-1024 to Register or Click the
"Register Now"
Button Below!

*READ THIS:  "Ice Cream in a Bag" is the only experiment that we'd like to eat upon performing. The rest of the experiments involve food but will not be eaten. Please discuss any food concerns you have (if you have any) prior to registration.

Please review the ingredients list below:

  • Ice Cream Ingredients:
  • Heavy Cream
  • Confectioner's Sugar

Optional Ingredients:

  • Vanilla Extract
  • Mint Extract
  • Strawberry Extract
  • Chocolate Chips