Two Saturdays in September and October
Saturday, September 13, 9:30 AM-12:00 Noon
Saturday, October 4, 9:00-10:00 AM
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Learn how to brew your own beer with confidence in this two-session class. Students will learn the science, history and techniques to become successful homebrewers. Start in the classroom and then move to the seminary garage for some hands-on brew-meistering.
Brody Derks has been brewing beer and mead for more than 10 years. He has
a B.A. in linguistics from Albert Ludwigs Universtšt in Freiburg, Germany, where
he learned the German technique of brewing from fellow homebrewers and