Danielle Danburg
Pam Barker
Our Lady of the Wayside
(440)-934-6007
ddanburg@thewayside.org
A Gathering of Cleveland's Finest! Join us for the culinary event of the year to benefit Our Lady of the Wayside. Your taste buds will be tantalized with hors d'oeuvres as the best local chefs compete once again to create Cleveland's Finest Hors d'Oeuvre.
Presented by Zito Insurance and hosted by Cleveland's Star 102's Tim Richards, Desiray Cross and Jen Toohey, the event will feature the area's most delectable dishes as well as complimentary beer and wine samplings. Entertainment will be provided by local singer-songwriter Nate Jones as well as local acoustic band Half Naked Monkeys.
Tickets are deliciously affordable at $80, please purchase your tickets using the link below or calling (440) 934-6007.
Participating restaurants:
Barrio (Chef Damon Ginnard)
Hodge's (Chef Chris Hodgson)
Carrie Cerino's (Chef Jim Bartko)
Spice Kitchen & Bar (Chef Ben Bebenroth)
The Spread, Horseshoe Casino (Chef Mike Miller)
Corleone's (Chef Marlon Mayorga)
The Tree House & The Clifton (Chef Genevieve Larson)
Progressive Field (Chef Bill Conn)
The Woods (Chef Salvatore Grillo)
Tartine Bistro (Chef Chris Monjot)
The Zack Bruell Restaurant Group (Chef Zack Bruell)
Desserts by Becker's Bakery, Wasted Bakery
Wine & Beer by Tom Gore Vineyards and Mill St. Brewery