The Art of Growing Food presentation will inspire you to elevate an ordinary vegetable garden to an extraordinary European inspired potager. Discover new techniques to grow food in elegant and artful ways. With gorgeous color photographs from her book, The Complete Kitchen Garden, Ellen will share six steps to easily creating a beautiful kitchen garden.
This lecture is ideal for new and experienced gardeners or anyone interested in innovative ideas and classic design. The ultimate goal is to learn new ways to design and plant a kitchen garden for productivity, low maintenance and pure pleasure, turning work into play!
Ellen Ecker Ogden is the author of five books, including her most recent, The Complete Kitchen Garden, and co-founder of The Cook's Garden seed catalog. She writes many articles regularly featured in Garden Design, Eating Well, Organic Gardening, Country Gardens, The Boston Globe, The New York Times and Martha Stewart Living to name a few. She is also maintains an active website and blog. For more information about Ellen and her work, visit her website here: http://www.ellenogden.com
Proceeds will help support the Garden to Table Program
Mass Hort Members $15
Non-Members $20