Profitable Growlers in Grocery & Convenience Stores Workshop
TWO FREE 90 MINUTE WORKSHOPS
Profitable Growlers in Grocery & Convenience Stores
Workshop Content:
- Understanding the New Law (effective 7/24/15)
- Identifying and Ibtaining the Right Equipment for your Station
- -Learn which equipment: refrigeration, taps; are best suited for your space and customers.
- -Vendors and resources.
- Quality Training; The Key to Success
- -Selection of Proper container(s). List of resources and recommendations.
- -Proper dispensing techniques.
- -Essentials of growler and draft system cleaning.
- -Staff training; beer styles, cleaning, dispensing.
- Factors to Consider in Determining Your Pricing
Date:
Wednesday, August 26, 2015*** 2:30-4:00 p.m.*** Spokane
At Odom Corp. Warehouse, 5810 W. Thorpe Road, Spokane, WA 99224
PRESENTORS: Odom Corp. & WA Brewers Guild & No-Li Brewhouse