Join us Friday October 16th for a Californian Wine Tasting Evening.
We're showcasing the depth and breadth of all things grape from American's largest wine producing State complemented by a tasting menu inspired by Alice Waters and the Local Food Movement.
Friday, October 16th, 19.30.
£70 including 10 wines and 8 course dinner
Menu:
Heirloom Cheese Soufflé
Tomato Soup with Tomato Salad
Grilled Cheese Sandwich on Homemade Sourdough with Nectarine Chutney
Green Corn Tamale
Duck Fat Fried Chicken with Piquilla Ketchup
Vegetable Strudel
Pizza with Pancetta, Pecorino, Spinach and Quail Eggs
Pumpkin Pie - Beverly Hills Hotel Recipe