Global Milling Conference Middle East 2016:
Innovations in Milling
- VIV MEA 2016, Abu Dhabi

This is a half-day conference on February 15, 2016, is for feed producers who wish to take the opportunity while attending the VIV MEA 2016 Exhibition to learn from feed and food experts about innovative developments in milling technology. Attending the conference is free but pre-registration would be appreciated.

Register Now for Free! 

THE PROGRAMME

Location: Capital Suite 9

08:45 AM: Registration & Coffee
                 (Badges for those preregistering)

09:15-09:30: Welcome and Introduction

SESSION: Innovations in Milling Technology

09:30-10:00:   A Robust Compound Feed Industry - Opportunities for the Middle East & Africa
                       by Roger Gilbert, Publisher, Milling and Grain magazine, UK

10:00-10:30:  MultiGrain - New market opportunities for processing local grain into traditional foods
                       by Raphael Krucker, Head of Customer Service and Business Development
                        - Middle East and Africa Region, Buhler DMCC, Dubai, United Arab Emirates

10:30-11:00:   The Role of Extrusion Processing in Feed Production
                       by Mian N. Riaz, PhD, CFS, Director, Food Protein R& D Center and
                       Head - Extrusion Technology Program Graduate Faculty, Nutrition and Food Science Dept.
                       Texas A&M University, USA

11:00-11:30:    Feed safety and third party certification
                        by Emmanuel Geneiatakis, Secretary General, FAMI-QS

11:30-12:00     Discussion and close

Register Now for Free! 

More Information

This conference will be held on the morning of February 15 2016. It is part of VIV MEA and GFIA 2016 which has co-locate to deliver the largest events on sustainable agriculture innovations in the Middle East. VIV MEA is held from February 15 - 17, 2016 at the Abu Dhabi National Exhibition Company (ADNEC) in Abu Dhabi.