When

Wednesday May 11, 2016 from 5:30 PM to 8:00 PM PDT
Add to Calendar 

Where

Mirabella 
116 Fairview Ave N
Seattle, WA 98109
 

 
Driving Directions 

Contacts

Don Nguyen (House & Hospitality Co-Chair) 
Seattle Section of the ASCE 
dnng@b-t.com

Katie Sultani-Wright (House & Hospitality Co-Chair)
Seattle Section of the ASCE 
kvswright@glosten.com

 

ASCE Seattle Section Meeting

May 11th 2016

Please join us for the Seattle Section's May Section Meeting! It will be at Mirabella. This month, we will be doing student presentations and Life Member Awards. There will be time for networking/social, followed by dinner and the program.

5:30 Networking/Social
6:00 Dinner 
7:00 Program 

Early Bird Rates end after Wednesday, May 4th.
$45 ($40 early bird) for General Admission
$20 ($15 early bird) for students and free agents

Registration closes Monday, May 9th.

Program: Celebration of Members – Student and Life Member Program

This special dinner program features ASCE Student and Life Members as well as a presentation of awards and scholarship. We will begin the evening with by the student paper award winners Seattle University civil engineering programs and the University of Washington concrete canoe winners. This is a great opportunity to see the new challenges our current students are taking on and to show support for the students as they embark on their careers.

 The evening will wind down with honoring 2016 ASCE Life Members. A Life Member is an individual who has made a lifetime commitment to ASCE and the civil engineering profession by remaining a member for the full length of their professional career. Life members have been dues paying members for at least 35 years and have had a minimum of 10 years of continuous membership.  

Come support your fellow ASCE members in their achievements. 

Dinner entrees:

  • Bread Rolls
  • Mixed Greens Salad
  • Italian Sausage & Peppers & Onions
  • Seared Steelhead w/ Pineapple Salsa
  • Steamed Jasmine Rice
  • Snow Peas & Carrots
  • Chef Choice Dessert

Vegetarian and gluten free entrees are available upon request.

If you have any food allergies or require special accommodations, please contact Don Nguyen at <dnng@cowi.com> or enter information during registration.