Our 2016 Participants Include...
5 Church Atlanta, Alma Cocina, Athens Tech Culinary Students, Atlas Restaurant, Avalon Catering, Bar Margot, Bellina Alimentari , Bhojanic, Bistro Niko, Bocado, Bold American Events, Botiwalla, C&S Chowder House, CaJa Popcorn, Canoe Restaurant, Cape Dutch, Century House Tavern, Chai Pani Decatur, Chicken and the Egg, Cockentrice, Colletta, Common Quarter, Cooks & Soldiers, Davio's Northern Italian Steakhouse, Del Frisco's Grille, Delia's Chicken Sausage Stand, Doraku, Double Zero Napoletana, Drift Fish House & Oyster Bar, Ecco, Fairywood Thicket Farm, Farm Burger, Foundation Social Eatery, Georgia Grown / Department of Agriculture, Grain Cocktail Bar, High Road Craft Ice Cream, Holeman & Finch Public House, il Giallo Osteria & Bar, JP Atlanta, King + Duke, KR Steakbar, Kyma, Le Bilboquet, Linton's in the Garden, Livingston Restaurant + Bar, Local Three, Marcel, Marlow's Tavern, Milton's Cuisine & Cocktails, Murphy's, Muss & Turner's, Nicki Schroeder, No. 246, Oak Steakhouse, ONE. midtown kitchen, Ormsby's, Parish: The Brasserie and Neighborhood Cafe, Piastra, Pricci, Proof, Proof of the Pudding, Proof Old Fashioned Cocktail Syrups, Saltwood Charcuterie &Bar, Saltyard, Seed Kitchen & Bar, Seven Lamps, Shake Shake, Soiree Catering and Events, South Main Kitchen, Stem Wine Bar, Sun in My Belly, Sweet Grass Dairy, Tavernpointe Kitchen & Bar, The Brasserie and Neighborhood Cafe at PARISH, The Cook's Warehouse, The Farmhouse at Serenbe, The General Muir, The General Muir Bread, The Hil Restaurant, The Mercury, The Paddock Restaurant, The Pinewood, The Spotted Trotter, TWO urban licks, urban foodie feed store kitchen & bar, W. H. Stiles Fish Camp, Wahoo! Grill, Watershed on Peachtree, White Oak Kitchen & Cocktails and Wrecking Bar Brewpub
Adelsheim Vineyard, American Spirits Whiskey LLC, Blue Durango Teas, Bombay Sapphire, Brown-Forman, City Winery, Classical Wines, Don Julio, Dreyfus Ashby & Co., Empire Distributors , FIJI water, Folio Wines, Four Roses Bourbon , Georgia Crown, Grain Cocktail Bar, Home Slope , Hundred Acres Wine Group, Infinium Spirits, J. Lohr Vineyards and Wines, Korbin Kameron Moonridge Vineyard, Krutz Family Vineyards, Laetitia Vineyard & Winery / Nadia, Lakehouse Coffee, Laureate Imports Co., McManis, Mile Post, Naked Juice, Nicolas Feuillatte Champagne, ONE midtown kitchen, ORR Selections, Prestige Wine Imports, Proof Cocktail Syrups, Quality Wine and Spirits , R.Stuart & Co. Winery, Savannah Distributing, St. George Spirits , Ste. Michelle Wine Estates, Stellar Selections, Stem Wine Bar, SweetWater Brewing Co., Tenet, Tiera Wines, Tito's Handmade Vodka, United Distributors, Unum Wine Cellars, Virginia Dare Winery, Wild Heaven Craft Beers, Winesellers, Woodford Reserve and Wrecking Bar Brewpub
Ashland Farms, Atlanta Harvest, Baker Farms, Bes Maid Garden Materials, Best Made Farms, Bobby Britt, Brasstown Beef, Brush Creek Farms , Carolina Heritage Farm, Crager Hager Farm, Crystal Farms Organics, Decimal Place Farm, Foster/Brady Farm, Geezer's Farm, Grateful Pastures, Green Ola Acres, Grow Where You Are Farm, Gum Creek Farms, Honey Creek Mushrooms, Love is Love Farms, Mercier Orchards Farm, Metropolitan Urban Farm, Milton's Acre, Moore Farms, Pearson Farms, Pinewood Springs Farm , Riverview Farms , Serenbe Farms, Skuna Bay, Southern Family Farms, Springer Mountain Farms, Stoke Farm, Summerland Farm, Sweet Grass Dairy, Taylor Organics, Truly Living Well Urban Farms, Tucker Farms, White Oak Pastures, Woodland Gardens, Woodsman and Wife Cheese and Wrecking Barn Farm
Les Dames d’Escoffier International is dedicated to creating a supportive culture in the community, fostering excellence and promoting the achievement of women in hospitality professions through educational and charitable activities. Proceeds from Afternoon in the Country benefit Georgia Organics, Wholesome Wave. Global Growers Network, The Giving Kitchen, The Wylde Center, The Atlanta Community Food Bank and Atlanta Les Dames d’Escoffier International’s scholarship fund for women in the culinary, beverage and hospitality arts. Our 2015 event raised over $105,000 for our beneficiaries, and Afternoon in the Country has garnered a reputation as one of Atlanta's most unforgettable food and wine tasting events. Your participation is vital to the success of our Annual Fall Fundraiser, so thank you in advance for your support of Atlanta Les Dames d'Escoffier International.
EXCITING NEWS: Atlanta Les Dames d’Escoffier International will host its 17th Annual Afternoon in the Country at FOXHALL RESORT & SPORTING CLUB on Sunday, November 5, 2017 from 1pm to 4pm.
Chefs from Atlanta’s top restaurants, paired with our area’s best farms will be set up in a tasting format alongside fine wines and premium micro-brews--all under festive big-top tents on the expansive and pristine lawns of Foxhall Resort & Sporting Club just 35 minutes from downtown Atlanta near Douglasville. Other highlights include: Live music, a one-of-a-kind cake raffle featuring sweets from Atlanta's top pastry chefs and an expansive silent auction offering exclusive dining and travel packages and food and wine merchandise.
Please note: There are no children's activities planned this year at our new venue.
Mark your calendar for Sunday, November 5th, 2017!
For more information on Atlanta LDEI or Afternoon in the Country, please visit www.ldeiatlanta.org.
For more information on our new venue, Foxhall Resort & Sporting Club, visit www.foxhallresort.com.
If you are interested in becoming a 2017 Sponsor, please contact Sue Anne Morgan at 678.540.2045 or firstname.lastname@example.org.