Friday, November 4, 2016
6:00 PM Social Hour
7:00 PM Dinner
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Join us for an incredible four-course menu paired with Town Hall Brewery's beers. Hosted by Town Hall Brewery to benefit the Lupus Foundation of Minnesota; presented by Chef Matthew Lepisto and Lead Brewer Aaron Herman.
Limited seating. Order your tickets now.
Includes four-course menu, beer pairings, beer round and apertif:
1st Course: ARTISAN CHEESE PLATTERS
featuring local and international cheeses and pairings
Paired with: Mango Habanero Masala Mama IPA
2nd Course: SQUASH MEDLEY SALAD
butternut squash, acorn squash, and sweet potatoes roasted in maple Scotch glaze, spiced walnuts, cranberries rehydrated in Madeira, mescalun greens, warm bacon vinaigrette
Paired with: Hope and King Scotch Ale
3rd Course: SOUS VIDE NEW YORK STRIP
tempura’d asparagus, garlic herb potatoes, and pink peppercorn sherry cream sauce
Paired with: Pink Peppercorn Saison
4th Course: PEANUT BUTTER SILK PIE
candied peanuts, latte whipped cream, and liquid nitrogen raspberries
Paired with: Jack Frost Raspberry Imperial Stout