Farmer & the Seahorse
10996 Torreyana Road
San Diego, CA 92121
When:
Wednesday, October 5, 2016
4:00 PM to 7:00 PM
Please join SMPS San Diego for an evening of drinks, bites and networking at Farmer & The Seahorse located in the heart of San Diego's life science and technology district. Award-winning Chef Brian Malarkey helms the newest Alexandria restaurant, a follow-up up to his wildly successful Green Acre.
Project designers will be in attendance to guide tours of the facility and provide insight into some of the space's unique design elements and features.
Where: Farmer & the Seahorse, 10996 Torreyana Road, San Diego, CA 92121
When: Wednesday, October 5, 2016; 4:00-7:00 PM
Cost: $30 Member/$40 Non-Member/$50 Walk-In
Registration fee includes appetizers, project tour and one free drink.
A $350 event sponsorship includes one free admission and company logo marketed on the SMPS San Diego website, signage and promotional materials. To register as an event sponsor, click on "Register Now!" and select "Become a Sponsor for this event."
Registration deadline is October 2, 2016. 24 hours notice is required for cancellations. Please contact Annabelle Macalister at amacalister@hope-amundson.com. No shows will be billed accordingly.