When

Tuesday, May 2, 2017 from 2:00 PM to 6:30 PM MDT
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Where

Mile High Station 
2027 Old West Colfax Ave
Denver, CO 80204
 

 
Driving Directions 

Contact

Jessica Griffith | admin@hfma-co.org 
HFMA Colorado Chapter 
303-524-4523 
 
 

Connecting the Dots: Reinvention at Every Stage 

Hello, Colorado Women in Leadership (WIL):

We are so excited to share our 2017 Spring Event CONNECTING THE DOTS, Reinvention at Every Stage. As women, we can face “Reinvention” personally and professionally multiple times in our careers. Women face unique challenges as we navigate career changes, raise families, and grow relationships — join our journey!

This program promises to be our most interactive yet, with Speed Networking and Free Professional Headshots, as well as a powerful presentation and facilitated breakout sessions (Women’s Issues, For Women–By Women).

This event celebrates all women of all industries and career stages who want to laugh, learn, and grow their social networks. We want to “pay it forward” to our Early Careerists and will be offering a limited number of scholarships to the event (50% of Registration Fee Waived and Event Outreach/Assistance Required). 

As always, we’ll have great food and awesome giveaways. Come and Experience WIL.

Download full brochure here.

Agenda

  • 2:00pm to 2:15pm = Arrival/Registration/Social
  • 2:15pm to 2:30pm = Welcome and Opening Remarks
  • 2:30pm to 3:15pm = Speed Networking
  • 3:30pm to 5:30pm = Facilitated Breakout Sessions
  • 5:30pm to 6:15pm = Dinner
  • 6:15pm to 6:30pm = Closing Remarks

Free Headshots will be available from 2:00 - 3:30pm. 

Event Menu

  • Passed Hors D'oeuvre: Gingered Turkey Meatballs, Sriracha Candied Bacon Capped Melon, Spicy Tuna Pressed Sushi, Maple Brined Pork Loin Spoon, Southwest Corn and Poblano Chowder
  • Station 1: Risotto Bar featuring saffron, arugula, flaked salmon, triple corn, leek, baby tomato, local cotija
  • Station 2: Heirloom Tomato Carvery featuring ripe heirloom tomatoes, burrata, fresh mozzarella, crumbled blue cheese, chiffonade basil, basil olive oil, balsamic glaze, cracked pepper, sea salt, pink sea salt and grilled ciabatta
  • Station 3: Mini Steak Sandwich, Pesto Chicken Satay, Petite Twice Baked Potato, Colorado Green Chile Goat Cheese Dip, House Herbed Crostini and Gluten Free Cracker Basket
  • Passed Desserts: Truffle Trio - Lemon lavendar white chocolate, pretzel and porter and leopold bros. herbal dark chocolate

Scholarship Opportunities are available for a discounted registration.

Please complete this application. You will be contacted with details on how to register.

 

Connect with us at #joinourjourney  #WIL  #cohfmawomen

This event is SOLD OUT!  Please only continue with registration if you are an attendee with a purchased provider table, an event sponsor or a scholarship recipient.

sponsors