Cork & Fork Presents
A Winemaker Dinner
with Donelan Family Wines
and Special Guest Cushing Donelan
Wednesday, April 12th 2017 6pm
On Our Lovely Patio
We are excited to welcome Cushing Donelan from Donelan Family Wines! Chef Andie has created a menu to perfectly highlight thier amazing, handcrafted Sonoma County wines!
www.donelanwines.com
Our Menu
Guests are greeted with Sparkling
*
Sweet Corn Chowder
Lobster, Applewood Bacon, Chive
2013 Donelan 'Nancie' Chardonnay
*
Roasted Coriander & Cardamom Rubbed Pork Medallion
Souffled Chevre Potato , Pomegranate Molasses, Truffled Cress
2013 Two Brothers Pinot Noir
*
Lamb Bolognese
Black Pepper Pappardelle, Smoked Onion Marmalade
2013 Cuvee Moriah GSM
*
Tuscan Braised Short Rib
Creamy Polenta, Grilled Balsamic Vegetable Melange
2013 Cuvee Christine Syrah
*
Chef's Choice Seasonal Desert
$95/ per person plus tax & tip