Cork & Fork Presents

 A Fall Harvest Wine Dinner

Friday, Octber 13th at 6pm

On Our Lovely Patio ( weather permitting )

Join us for our first Wine Dinner of the 2017/2018 Season! We are excited to share the bounty of Fall with you as well as some fabulous new wines.

We've been looking forward to this one!

Please make sure to make us aware of any dietary restrictions or special needs when booking your spots.

Space is extremely limited.

-Our Menu- 

Guests are treated to Sparkling upon arrival

*

Chef's Surprise Amuse Bouche

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 Lomi Lomi Wild Salmon

Passionfruit Brown Butter, Heirloom Tomato, Scallion

Hunt & Harvest Sauvignon Blanc, Napa Valley CA

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Sous Vide Pork Tenderloin

Wild Raspberry Compote, Creamy Leeks, Cripsy Sage

Higher Ground Pinot Noir, Central Coast CA

*

Braised Tuscan Short Rib Pepperonata

Creamy Mascarpone Polenta, Truffled Cress, Pecorino

HOBO Zinfandel, Dry Creek Valley Sonoma

*

with Chef Ginny's Seasonal Dessert

$85 per person plus gratuity