When
Friday, October 20, 2017 at 12:00 PM PDT
-to-
Saturday, October 21, 2017 at 2:00 PM PDTAdd to Calendar
Christina LaRue
MBAA District NW
541-390-8325
christina@cruxfermentation.com
MBAA District NW Fall Meeting 2017 Sponsorships
Thank you for your interest in sponsoring our 2017 fall meeting in Eugene, OR! With help such as yours, we are able to continue to offer great meeting venues, host speakers from around the globe, and offer scholarships to our members.
With your $500 sponsorship, you and your company will receive the following:
- Your company logo placed on all posters at registration and the hospitality suite
- Your company logo placed on a sponsors' presentation slide to be displayed before and during the technical presentations
- One free registration to the meeting
Please use this link to upload your company logo in either pdf or jpeg format - SPONSOR LOGOS
Here is our itinerary for the weekend:
Friday, October 20th
- 12:30-1:30 - Check In and Registration
- 1:30-3:00 - Members Meeting (all are welcome)
- 3:15-4:00 - Dry Hopping - Jacob Leonar, Breakside
- 4:00-4:45 - Predictive Analystics - Brian Faivre, Deschutes
- 5:00-5:45 - Refrigeration - Damon Reed, Pro Refrigeration
- 5:45-6:30 - Panel on Lagering
- 7:00-8:00 - Dinner
- 8:00-10:00 - Social event at Ninkasi Brewing
Saturday, October 21st
- 7:45-9:00 - Breakfast
- 9:00-9:45 - Clarification - Jamie Carmichael, Murphy & Son
- 9:45-10:30 - Automation - Robert Fulwiler, Fremont Brewing
- 10:45-11:30 - Yeast Management - Florian Kuplent, Urban Chestnut
- 11:30-12:15 - Panel on Cellar Troubleshooting
- 12:15-1:15 - Lunch
Thank you again for your gracious support of the MBAA District NW! We look forward to seeing you in October!
If you should have any questions, please do not hesitate to contact Christina LaRue at 541-390-8325 or christina@cruxfermentation.com.