Thursday, February 22nd 6pm Add to Calendar 


Cork & Fork Patio 
47875 Caleo Bay
Suite A106
La Quinta, CA 92253

Driving Directions 


Chef Andie & the Crew 
Cork and Fork 

Cork & Fork Presents

Paul Hobbs Imports Wine Dinner

Wednesday February 28th 6pm
On Our Lovely Heated Patio


Join us for an evening with Paul Hobbs Imports and our special guest and friend, Paul Hobbs Brand Ambassador Maria Brown who will be sharing some of his best selections!


Please make sure to make us aware of any dietary restriction when booking your spots.

-Our Menu- 

Guests are welcomed with Sparkling Upon Arrival

Pan Seared Scallops

Cauliflower Puree, Brown Butter, Crispy Sage, Pine Nut Gremolata 

 Paul Hobbs Russian River Chardonnay, Sonoma County

Smoked Salmon Napolean

Wild Mushrooms, Truffled Arugula, Chevre, Beet Paste

Paul Hobbs 'Crossbarn' Pinot Noir, California

Herb Crusted Lamb Chop

Lemon Spinach Gratin, Grain Mustard Demiglace, Potato Puree

Paul Hobbs 'Fellino' Malbec, Mendoza Argentina


Chef Ginny’s Seasonal Dessert

$85/ per person plus tax & tip


Please make sure to refer to our cancellation policy before making your reservation.