Taste of Doral
Grand Finale Luncheon at Chuy's

July 31, 2018 | 11:30 a.m. to 1:30 p.m. 

Taste of Doral is a program created by the Doral Chamber of Commerce aimed at promoting accessibility to Doral’s magnificent and untapped food scene.

In the cooperation with Chuy's, the Doral Chamber of Commerce would like to invite you to the the Grand Finale of Taste of Doral! A great opportunity to network and enjoy sampling several of their best dishes! 

DCC Members $12.50 / Non Members $15.00 

About: Chuy's Tex-Mex

The Original Chuy's Started in 1982 in Austin, Tx.

Chuy's opened on April 16, 1982 in an old, abandoned Texas Barbeque joint on iconic Barton Springs Road in Austin, TX. There was seating for about sixty, a women's restroom the size of a broom closet and a men's restroom that was, well, outside. Founders Mike Young and John Zapp had a vision of a fun and funky Tex-Mex restaurant that served authentic and fresh food in an atmosphere that appealed to everyone. From these humble beginnings Chuy's was born. From there they have been spreading their vision of fresh, authentic Tex-Mex across the country and bringing what started "Deep in the Heart of Tex-Mex" to food and fun lovers everywhere.