Perfect Party Food

 

Instructor: Chef Rhonda Kite

For effortless entertaining, Chef rhonda has you covered on all bases! Learn the tips and tricks professional chef's use to create gorgeous and tasty party food with minimal effort and an emphasis on doing everything in advance! A mix of abundant platters and some tasty small bites hit the target every time.

Our Menu:

Charcuterie Board with Smoked & Cured Meats

Brie En Croute with Grape

Miniature Crab Cakes with Tangy Remoulade

Sausage Wellingtons with Maple Mustard Dip

Smoked Salmon Flatbreads

 

$65 Per Person

                      

 

Please make sure to read our cancellation policy before registering. Seating is first come first served and based upon registration order. We will do our best to honor any and all seating requests whenever possible. Please provide any information regarding dieatry restrition or allergies in the next step. We will do our best to accomodate your requests. Menus & Subject matter are subject to change. For more information about our policies and Frequently asked questions, click here.

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