Cooking with Class
47875 Caleo Bay
Suite A107
La Quinta, CA 92253

Located Directly Next Door to Cork & Fork

Driving Directions 


Chef Andie & the Crew 
Cork and Fork 

Cork & Fork Presents

Our Annual

Fall Harvest Wine Dinner

Thursday, OCtober 18th 6pm

On Our Lovely Heated Patio

with Special Guest Javier Santana



Join us for the opening Wine Dinner of the 2018 / 2019 Season!

Each year we look forward to our first patio wine dinner of the season, where we celebrate the newest vintages of some of our favorite wines alongside our Fall inspired menu, created by our Executive Chef Andie Hubka. Tonight Andie will be joined by her friend Javier Sanatana form the Estates Group - they have created a stunning menu of pairings and they look forward to sharing them with you!


Fall Harvest Wine Dinner Menu

Guests are treated to a glass of sparkling wine upon arrival


Chef’s Surprise Amuse Bouche


Tuscan Panzanella Salad

Crostini, Applewood Bacon, Avocvado, Grilled Shrimp, Smoked Tomato & Caper Vinagrette

2016 Buglioni Il Disparato Garganega, Veneto Italy


 Kurabata Pork Shoulder

 Carrot Shallot Puree, Lemon Truffle Hollandaise,      Crispy Sage

2016 Au Bon Climat Pinot Noir, Santa Barbara County CA


Braised Short Rib

Caramelized Onion Risotto, Roasted Fall Vegetable Melange, Rosemary Chimmichurri

2016 Emmolo  Merlot, Napa Valley CA



Chef’s Choice Seasonal Dessert


$100 all inclusive

Please make sure to read our cancellation policy before reserving



Please make sure to refer to our cancellation policy before making your reservation.