Taste of Europe


Thursday, October 18, 2018 from 6:00 PM to 9:00 PM PDT
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University of Oregon White Stag Building 
70 NW Couch St.
Portland, OR

Driving Directions 


Neil Simon 
European Union Delegation to the US 
(971) 312-7050 

Taste of Europe 

Join the European Union for European and Oregon foods, wines and a taste of policy -- how standards on both sides of the Atlantic affect what's on our plates today and our health for tomorrow. Featuring special guest: EU Minister Counsellor for Health and Food Safety Lorenzo Terzi and Oregon chefs, agriculture experts and food aficionados.

Featured panelists:

  • Dr. Lorenzo Terzi, Minister Counselor, EU Delegation to the United States
  • Alexis Taylor, Director, Oregon Department of Agriculture
  • Katy Millard, Owner/Chef, Coquine (2018 James Beard Award finalist)
  • Kathleen Bauer, Journlist, Good Stuff NW

This event is organized by the European Union in partnership with the Port of Portland, New Seasons Market, World Oregon, the French-American International School, and Oregon Kosher.