chillin the reds


Thursday, March 28, 2019 from 7:00 PM to 9:00 PM EDT
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Grandale Vintner's Table at 868 Estate Vineyards
14001 Harpers Ferry Road
Purcellville, VA 20132

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Nancy Deliso
868 Estate Vineyards and Grandale Vintner's Table


Some rules are made to be broken...

Everyone knows you're only supposed to chill white wine and not red, right?  Tonight we break the rules with chilled reds that are crisp, high-acid, and simple enough that you can drink them without worrying about whether you’re tasting black pepper or tobacco smoke.  A chilled light red is like your favorite white shirt: easy, elegant, and unexpectedly cool.

Come find out how to make these chilled reds part of your entertaining throughout the spring and summer while enjoying time with friends at The Vine.

Now in our sixth year, the Vine is a monthly wine dinner for women.  Learn about wine in a friendly, social setting and taste wines from around the world.

Standard Menu:

  • Braised Pork Tenderloin over Roasted Yellow Beets and Snap Peas
  • Beef Tenderloin Pastry with Tomato Jam, Kale and Brandy Cream
  • Chocolate Panna Cotta with Strawberry Salsa

Vegetarian/Gluten Free menu:

  • Local Mixed Greens with Apples, Candied Pecans and Local Goat Cheese
  • Grilled Bok Choi over Sweet Potato Hash with Asparagus
  • Berries, Gluten-free cookies and Cream

    Tickets are $55/pp and include four wines and a farm to fork meal from Chef Author.

The Vine is a monthly women's wine dinner served at 868 Estate Vineyards.  Four courses, four wines, door prizes and more!  Join us in the welcoming environment of Grandale to drink carefully selected wines, eat wonderful food from Chef Author and enjoy the company of lively women. Event tickets are non- refundable.  Gratuity not included.