This tasting is for members only!
Join us Thursday, February 21st at 6:30 pm for the Pappy Van Winkle tasting and dinner. The tasting will be led by Preston Van Winkle and will include; Pappy 10 Year, Pappy 12 Year, Pappy 15 Year, Pappy 20 Year, and Pappy 23 Year.
The tasting will be accompanied by a dinner created by Chef Jameison. Dinner will include Braised Beef Cheek, Bacon Dijon Brussel Sprouts, Gorgonzola Risotto, & a Horseradish Cream. For dessert, we are serving Chocolate Molten Cake, with Black Cherry Ice Cream.
This experience is not open to the public and is for MEMBERS ONLY.
This event is $100 and includes tasting and dinner. Spots are limited and you must be 21 to attend.