Farmers Market Fresh ~ Kick Off To Grilling Season! with Chef Deja Marrone Hart
If you haven't already, it’s time to take the cover off your grill and learn a few new tricks for making this summer's grill season the best ever. Chef Deja Hart will lead this hands on class where we’ll learn tips for grilling chicken, fish and vegetables to perfection. Our class menu: Grilled Chicken, Fennel & Herb Salad, Grilled Swordfish with Roasted Sweet Potatoes, Grilled Mushrooms, Tahini and Zahtar and Beet-Ginger-Sour Cream Cake. We’ll enjoy eating everything we prepare and taste wines to accompany the menu.